Study on breast feeding and complementary feeding practices in rural mothers, Tamilnadu, India

Sivagamasundari V1, Appandraj S2, Ramanath A.K3

1Dr. Sivagamasundari Venugopal, Assistant Professor, Department of Paediatrics,2Dr. Appandraj Srivijayan, Professor, Department of Internal Medicine, 3Dr. Andy Karayalar Ramanath. Professor, Department of Paediatrics, all authors are affiliated with Karpagavinayaga Institute of Medical Sciences, Chinakolambakkam, Palayanoor post, Madhuranthagam Taluk, Kancheepuram District, Tamilnadu, India.

Corresponding Author: Dr. Sivagamasundari Venugopal, Assistant Professor, Department of Paediatrics, Karpagavinayaga Institute of Medical Sciences, Chinakolambakkam, Palayanoor Post, Madhuranthagam Taluk, Kancheepuram District-Tamilnadu. E-mail: gamapps@yahoo.com.


Abstract

Introduction: Breast feeding of infants and young child is the natural and effective method which plays a major role in reducing the mortality of infants and under five children. There is significant reduction in the morbidities in the above age due to breast feeding. Inadequate knowledge and poor practices of breast feeding hinders the successful establishment of breast feeding. Objective: To determine the breast feeding and complementary feeding practices of mothers with children of age below 3 years from rural area who visited the outpatient department of paediatrics of karpagavinayaga institute of medical sciences, Kancheepuram, Tamilnadu. Materials and Methods: This was across sectional study done in hospital from 2017 September to 2018 January for a total duration of five months with structured questionnaire. Results: Exclusive breast feeding was given to 68.7% (n=76) of children. About 69.5% of the mothers had initiated the breast feeding within one hour of delivery. About 89.6% had given colostrum. Prelacteal feeds were given in 10.4%. Only 32.2% of mothers fed their babies on demand. Complementary feeding was started after six months by 80.9% mothers. Complementary feeding was started with homemade food by 49.6% of mothers. Conclusion: This study emphasis on education of mothers during their antenatal care, postnatal care and follow up care by obstetricians, paediatricians, residents and staff nurses regarding the importance of breast feeding and their advantages for better outcome in terms of reducing the morbidities and mortality in children below five years.

Keywords: Exclusive breast feeding Prelacteals, Demand feed, Complementary feeding.


Manuscript received: 4th February 2019 Reviewed: 14th February 2019
Author Corrected: 20th February 2019 Accepted for Publication: 24th February 2019

Introduction

Breastfeeding is an important and effective method of infant feeding that causes significant reduction in the mortality and morbidity in children under 1 year of age and under 5 years [1].The acute morbid conditions like lower respiratory tract illness, necrotizing enterocolitis, diarrhoea, otitis media and long-term morbid conditions like diabetes, obesity, and hypertension are greatly reduced by exclusive breast feeding for first six months, continued feeding till 2 years or more and timely introduction of complementary feed [2]. World Health Organization and UNICEF recommend that infants should be fed with breast milk exclusively for first six months of life and then complementary feeding of nutritious and safe nature should be introduced along with continued breastfeeding for two years and beyond [3].In child health, positive approach by family members particularly parents because of increasing nuclear family towards infant feeding is necessary in bringing down the growing burden of malnutrition which is a considerable problem in developing countries among under5 children [4].Breast feeding in addition to natural, easily available and cost effective it is rich in all nutrients and immunoglobulin needed by newborn baby and young children. According to 2015-2016NFHS -4 survey IMR (Infant mortality rate) and under 5 mortality rate are 41% and 50% respectively [5]. This can be reduced effectively brought down by creating the awareness about the importance of breast feeding and good breastfeeding practices. Intelligence and academic performance of the breast fed infants and young child are in the higher level compared to cow’s milk and formula fed infants [6]. In one trial the authors have shown that by initiating the breast feeding earlier within one hour of birth can reduce the neonatal mortality rate (NMR) by 22% [7]. Successful breast feeding practices will lead to the achievement of millennium development goals (MDGs) [8]. Studies in developing countries like India revealed that there is inadequacy in practices of breastfeeding and complementary feeding among mothers due to inadequate knowledge, woman employment and increasing urbanization. Practices regarding exclusive breastfeeding, time of initiation of breastfeed, colostrum feeding, demand feeding, pre-lacteal feeds, time of initiation and type of complementary feed are limited between mothers. This study discloses the practices of breastfeeding and complementary feeding between the mothers of our rural area.

Materials and Methods

Study design: This was a cross sectional study done in our institution.

Study setting: The study was done in the outpatient department of paediatrics of Karpaga Vinayaga Institute of Medical Sciences, Kancheepuram, Tamilnadu.

Study duration: The study was conducted for five months from 2017 September to January 2018.

Study population: Mothers with children of age below 3 years from rural area who visited the outpatient department of paediatrics of Karpagavinayaga Institute of Medical Sciences, Kancheepuram, Tamilnadu for immunisation or any other minor illness were recruited in this study.

Sample size and sampling: Sample size of 115 was estimated with the formula 4pq/L2. In this formula p stands for prevalence, q was derived from 1-p and L stands for absolute precision.

Inclusion criteria: Those mothers with children of age below 3 years from rural area who visited the outpatient department of paediatrics our hospital were included in the study.

Exclusion criteria: The mothers with children of age below 3 years from urban areas and the mothers with children above 3 years of age.

Study instruments: pretested structured questionnaire

Data collection: The mothers were interviewed by authors with structured questionnaire that is pretested. The structured questionnaire part –I consisted of socio demographic details such as children’s age, gender and order of birth, mother’s age, occupation and educational status .The structured questionnaire part–II consisted of variables like time of initiation of breastfeeding, colostrum feeding, practice of prelacteal feed, demand feeding practices, burping, exclusive breastfeeding and time of initiation and type of complementary feeding practices.

Data analysis: All the data were entered in excel sheet and analysis was done using SPSS software version 20. Results were drawn and displayed in terms of percentages and frequencies.

Ethical issues: The study was done after obtaining ethical clearance from the institutional ethical committee. The mothers were explained about the nature of the study and their consent was obtained in written.

Results

115 mothers with children below three years were recruited into this study. 89.5% of mothers were between 20-30 years of age. Most of the mothers were homemakers 80.9% in this study. only19.1% was employed. 49.6% of the mothers had secondary level educational qualification. 97.3% of the deliveries had occurred in hospitals. 47.8% of mothers delivered their babies via labour natural. 49.5% of mothers had children below or equal to 12 months. Based on the sex of the child 42.6% were girls and 57.4% were boys. The sociodemographic details of both the mother and children were depicted in Table -1.

In this study 69.5% (n=80) of the mothers had initiated the breast feeding within one hour of delivery and 20.9% (n=24) had initiated their feed in 1-6 hours and only 9.6% (n=11) after 6 hours. 89.6% (n=103) had given the colostrum and 10.4% (n=12) discarded the colostrum. Prelacteal feeds such as sugar water, cow’s milk, donkey’s milk and honey were given in 10.4%. Exclusive breast feeding for six months was given to 68.7% (n=76) of children. In 31.3% (n=36) exclusive breast feeding was not given. Only 32 .2% (n=37) of mothers fed their babies on demand.47.8% (n=55%) mothers followed scheduled feed and remaining20% (n=23) practised both. Burping was done by 93% (n=107) of mothers. Most of mothers 75.7% (n=87) offered feed from both the breast during each feed and only 24.3% (n=28) fed their babies from one breast per feed. Complementary feeding was started after six months by 80.9 % (n=93) and before 6 months in19.1% (n=22). Complementary feeding was started with homemade food by 49.6% (n=57) and by formula food by 43.4% (n=50) and both by 7% (n=8). Breast feeding and complementary feeding practices are shown in Table 2 and Table 3.

Table-1: Socio demographic profile

Variable

Percentage = N*100/N

Frequency (N=)

Mothers’ age

20 – 30 years

89.5

103

31 – 40 years

10.5

12

Occupational status

Home maker

80.9

93

Employed

19.1

22

Educational qualification

Illiterate

4.3

5

Primary

2.6

3

Secondary

49.6

57

Higher secondary

20.9

24

Graduate and above

22.6

26

Age of the children

0 – 12months

49.5

57

12 – 24 months

33.1

38

24 – 36 months

17.4

20

Birth order of children

1st

49.6

57

2nd

41.7

48

3rd

8.7

10

Gender of children

Boy

57.4

66

Girl

42.6

49

Place of delivery

Hospital

97.3

112

Home

2.7

3

Mode of delivery

Labour natural

47.8

55

Cesarean section

52.2

60

Table-2: Breastfeeding Practices

Practices

Number(n=)

Percentage (%)

 Initiation of breast feeding after birth

Within 1 hour

80

69.5

1-6 hours

24

20.9

6-72 hours

11

9.6

Demand feed

Demand feed

37

32.2

Scheduled feed

55

47.8

Both

23

20

Colostrum

Given

103

89.6

Not given

12

10.4

Exclusive breast feeding

Given

76

68.7

Not given

36

31.3

Burping

 Done by

107

93

Feeding from one breast at one time

Feeding from one breast at a time

28

24.3

Both breast at a time

87

75.7

Prelacteal feed

Not given

103

89.6

Prelacteal feed given

12

10.4

a. Sugar water

7

6.08

b. Cow’s milk

1

0.87

c.  Donkey’s milk

3

2.60

d. Honey

1

0.87

Table-3: Complementary Feeding Practices

Complementaryfeedingpractices

Number(n=)

Percentage (%)

Complementaryfeedingstarted

After 6 months

93

80.9

 Before 6 months

22

19.1

Type of complementary food introduced

Home made

57

49.6

Formula food

50

43.4

Both

8

7

Discussion

The World Health Organisation recommends exclusive breast feeding for first 6 months which will reduce the infant mortality and under 5 mortality and later reduces childhood morbidity [3]. In this present study 68.7% of mothers had exclusively breastfed their children for 6 months. In study by Shaili V et al [9] only 5.13%of mothers had given their infants exclusive breast feed for first 6 months. According to NFHS-4 survey [5], only 54.9%children under 6 months of age were exclusively breast fed. In study by Dandekar RH et al[10]79.2%of mothers had exclusively breast fed their children. Most of the mothers initiated weaning at an earlier month due to fear of in sufficient milk for the growth of their children.

The World Health Organisation recommends that the breast feeding should be initiated within 1 hour of the birth of new born [3]. Initiation of breast feeding within 1 hour of birth provides protection against infection like sepsis, pneumonia, diarrhoea and hypothermia, thereby reduces the neonatal mortality [11]. It was found that there was doubling the risk of neonatal mortality when breast feeding initiation was delayed beyond one hour of birth [12]. In this present study 69.5% of mother had initiated breast feeding within one hour of delivery. In study by Sharif M et al [13] only 35.9% of the mothers had given their children breast feed within one hour of birth of delivery. In study by Ekubay M et al [11] only 58.3% of mothers had given their newborn breast feed within the first one hour of delivery. According to NFHS-4 survey [5] only 41.6% of the children had been initiated breast feeding within one hour of birth.

Colostrum which is called the first milk is the perfect food to the newly delivered babies [3]. It is rich in immunoglobulins and other protective factors and should not be discarded. In this study colostrum was given to 89.6% of newborn babies and the mothers in this study were aware of the fact that colostrum is immunogenic. In study by Dandekar RH et al [10] 77.6% of the mothers fed their newborn with colostrum.

Giving prelacteal feed to the newborn leads to delay in the let-down reflex of milk and lactation failure. Prelacteal feed also increases the diarrhoeal episodes and sepsis and thereby increases the infant mortality rate [14]. In this present study only10.4% of mother had given their newborn prelacteal feed which is very low compared to other studies. This shows that mothers in our study were well aware of the fact that prelacteal feed will be harmful to their newborn. In study by Shaili V et al [9]66.03% of the babies were given prelacteal feed and in study by Mandal et al [15] 71.7% were given prelacteal feed which is very high compared to our study.

In this present study demand feeding was practised only by32.2% of mothers. The WHO recommends that the babies should be fed on demand feed as one of the ten steps to establish successful breastfeeding [3]. In our study the knowledge about the demand feeding is lacking hence the mothers should be educated about demand feeding importance to improve adequate milk supply. According to a study the children those who fed on demand had good cognitive and academic outcomes than that of the children who were fed on scheduled feed [16]. In Shaili V et al [9] study 89% of the mothers have fed their babies on demand which is very high whereas in study by Harnagle R et al [4] 32.7% of babies were fed on demand which is similar to our study.

In this present study complementary feeding was started after 6months in 80.9% children. In Maiti A et al [17] study only 15.8% of the mothers had started complementary feed after 6 months. According to WHO guidelines complementary feed should be started after 6 months along with continued breast feeding for two years in order to prevent the children to fall in malnutrition2. In this present study homemade foods were introduced as the complementary feed in 49.6% of children. In Maiti A et al [17] study only 23.42% of the children had introduced homemade food as weaning food. Commercially prepared weaning foods may be beyond the reach of poor people. It is advisable to prepare weaning food by culturally, socially, economically acceptable and easily available local food products.

Conclusion

In developing countries where the majority of people in the lower socioeconomic group, breast feeding is the natural, economical and cost effective method of feeding for infant and young. This study emphasis on education of mothers during their antenatal care, postnatal care and follow up care by obstetricians, paediatricians, residents and staff nurses regarding the importance of breast feeding and their advantages for better outcome in terms of reducing the morbidities and mortality in children below five years.

                                                       Alternate

Contributors: SV: developed the concept and designed the study, wrote the manuscript, AS: did data analysis, AKR: helped in review of the literature. All the authors involved in collection of data and approved the final manuscript.

Funding: No funding sources

Conflict of interest: None declared

Ethical approval: The study was approved by Institutional ethical committee

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How to cite this article? 

Sivagamasundari V, Appandraj S, Ramanath A.K. Study on breast feeding and complementary feeding practices in rural mothers, Tamilnadu, India. Int J Pediatr Res. 2019;6(02):97-102.doi:10.17511/ijpr.2019.i02.10