Study on breast feeding and complementary feeding
practices in rural mothers, Tamilnadu, India
Sivagamasundari
V1, Appandraj S2, Ramanath A.K3
1Dr.
Sivagamasundari Venugopal, Assistant Professor, Department of Paediatrics,2Dr.
Appandraj Srivijayan, Professor, Department of Internal Medicine, 3Dr.
Andy Karayalar Ramanath. Professor, Department of Paediatrics, all authors are
affiliated with Karpagavinayaga Institute of Medical Sciences, Chinakolambakkam,
Palayanoor post, Madhuranthagam Taluk, Kancheepuram District, Tamilnadu, India.
Corresponding
Author: Dr. Sivagamasundari Venugopal, Assistant Professor,
Department of Paediatrics, Karpagavinayaga Institute of Medical Sciences,
Chinakolambakkam, Palayanoor Post, Madhuranthagam Taluk, Kancheepuram District-Tamilnadu.
E-mail: gamapps@yahoo.com.
Abstract
Introduction: Breast
feeding of infants and young child is the natural and effective method which
plays a major role in reducing the mortality of infants and under five children.
There is significant reduction in the morbidities in the above age due to
breast feeding. Inadequate knowledge and poor practices of breast feeding
hinders the successful establishment of breast feeding. Objective: To determine the breast feeding and complementary
feeding practices of mothers with children of age below 3 years from rural area
who visited the outpatient department of paediatrics of karpagavinayaga
institute of medical sciences, Kancheepuram, Tamilnadu. Materials and Methods: This was across sectional study done in hospital
from 2017 September to 2018 January for a total duration of five months with
structured questionnaire. Results: Exclusive
breast feeding was given to 68.7% (n=76) of children. About 69.5% of the
mothers had initiated the breast feeding within one hour of delivery. About 89.6%
had given colostrum. Prelacteal feeds were given in 10.4%. Only 32.2% of mothers
fed their babies on demand. Complementary feeding was started after six months
by 80.9% mothers. Complementary feeding was started with homemade food by 49.6%
of mothers. Conclusion: This study
emphasis on education of mothers during their antenatal care, postnatal care
and follow up care by obstetricians, paediatricians, residents and staff nurses
regarding the importance of breast feeding and their advantages for better
outcome in terms of reducing the morbidities and mortality in children below
five years.
Keywords:
Exclusive breast feeding Prelacteals, Demand feed, Complementary feeding.
Introduction
Breastfeeding is an important and
effective method of infant feeding that causes significant reduction in the mortality
and morbidity in children under 1 year of age and under 5 years [1].The acute
morbid conditions like lower respiratory tract illness, necrotizing
enterocolitis, diarrhoea, otitis media and long-term morbid conditions like diabetes,
obesity, and hypertension are greatly reduced by exclusive breast feeding for
first six months, continued feeding till 2 years or more and timely
introduction of complementary feed [2]. World Health Organization and UNICEF
recommend that infants should be fed with breast milk exclusively for first six
months of life and then complementary feeding of nutritious and safe nature
should be introduced along with continued breastfeeding for two years and
beyond [3].In child health, positive approach by family members particularly parents
because of increasing nuclear family towards infant feeding is necessary in
bringing down the growing burden of malnutrition which is a considerable
problem in developing countries among under5 children [4].Breast
feeding in addition to natural, easily available and cost effective it is rich
in all nutrients and immunoglobulin needed by newborn baby and young children.
According to 2015-2016NFHS -4 survey IMR (Infant mortality rate) and under 5
mortality rate are 41% and 50% respectively [5]. This can be reduced
effectively brought down by creating the awareness about the importance of
breast feeding and good breastfeeding practices. Intelligence and academic
performance of the breast fed infants and young child are in the higher level
compared to cow’s milk and formula fed infants [6]. In one trial the authors
have shown that by initiating the breast feeding earlier within one hour of birth
can reduce the neonatal mortality rate (NMR) by 22% [7]. Successful breast
feeding practices will lead to the achievement of millennium development goals
(MDGs) [8]. Studies in developing countries like India revealed that there is
inadequacy in practices of breastfeeding and complementary feeding among
mothers due to inadequate knowledge, woman employment and increasing
urbanization. Practices regarding exclusive breastfeeding, time of initiation
of breastfeed, colostrum feeding, demand feeding, pre-lacteal feeds, time of initiation
and type of complementary feed are limited between mothers. This study
discloses the practices of breastfeeding and complementary feeding between the
mothers of our rural area.
Materials and
Methods
Study
design: This was a cross sectional study done in our
institution.
Study
setting: The study was done in the outpatient department of
paediatrics of Karpaga Vinayaga Institute of Medical Sciences, Kancheepuram,
Tamilnadu.
Study
duration: The study was conducted for five months from 2017
September to January 2018.
Study
population: Mothers with children of age below 3
years from rural area who visited the outpatient department of paediatrics of Karpagavinayaga
Institute of Medical Sciences, Kancheepuram, Tamilnadu for immunisation or any
other minor illness were recruited in this study.
Sample
size and sampling: Sample size of 115 was estimated with
the formula 4pq/L2. In this formula p stands for prevalence, q was derived from
1-p and L stands for absolute precision.
Inclusion
criteria: Those mothers with children of age below 3 years
from rural area who visited the outpatient department of paediatrics our
hospital were included in the study.
Exclusion
criteria: The mothers with children of age below 3 years from
urban areas and the mothers with children above 3 years of age.
Study
instruments: pretested structured questionnaire
Data
collection: The mothers were interviewed by authors
with structured questionnaire that is pretested. The structured questionnaire
part –I consisted of socio demographic details such as children’s age, gender
and order of birth, mother’s age, occupation and educational status .The
structured questionnaire part–II consisted of variables like time of initiation
of breastfeeding, colostrum feeding, practice of prelacteal feed, demand
feeding practices, burping, exclusive breastfeeding and time of initiation and
type of complementary feeding practices.
Data
analysis: All the data were entered in excel sheet and
analysis was done using SPSS software version 20. Results were drawn and
displayed in terms of percentages and frequencies.
Ethical
issues: The study was done after obtaining ethical clearance
from the institutional ethical committee. The mothers were explained about the
nature of the study and their consent was obtained in written.
Results
115 mothers with children below
three years were recruited into this study. 89.5% of mothers were between 20-30
years of age. Most of the mothers were homemakers 80.9% in this study. only19.1%
was employed. 49.6% of the mothers had secondary level educational
qualification. 97.3% of the deliveries had occurred in hospitals. 47.8% of mothers
delivered their babies via labour natural. 49.5% of mothers had children below
or equal to 12 months. Based on the sex of the child 42.6% were girls and 57.4%
were boys. The sociodemographic details of both the mother and children were
depicted in Table -1.
In this study 69.5% (n=80) of the
mothers had initiated the breast feeding within one hour of delivery and 20.9%
(n=24) had initiated their feed in 1-6 hours and only 9.6% (n=11) after 6 hours.
89.6% (n=103) had given the colostrum and 10.4% (n=12) discarded the colostrum.
Prelacteal feeds such as sugar water, cow’s milk, donkey’s milk and honey were
given in 10.4%. Exclusive breast feeding for six months was given to 68.7%
(n=76) of children. In 31.3% (n=36) exclusive breast feeding was not given.
Only 32 .2% (n=37) of mothers fed their babies on demand.47.8% (n=55%) mothers
followed scheduled feed and remaining20% (n=23) practised both. Burping was
done by 93% (n=107) of mothers. Most of mothers 75.7% (n=87) offered feed from
both the breast during each feed and only 24.3% (n=28) fed their babies from
one breast per feed. Complementary feeding was started after six months by 80.9
% (n=93) and before 6 months in19.1% (n=22). Complementary feeding was started
with homemade food by 49.6% (n=57) and by formula food by 43.4% (n=50) and both
by 7% (n=8). Breast feeding and complementary feeding practices are shown in
Table 2 and Table 3.
Table-1: Socio
demographic profile
Variable |
Percentage = N*100/N |
Frequency (N=) |
Mothers’
age |
||
20 – 30 years |
89.5 |
103 |
31 – 40 years |
10.5 |
12 |
Occupational
status |
||
Home maker |
80.9 |
93 |
Employed |
19.1 |
22 |
Educational
qualification |
||
Illiterate |
4.3 |
5 |
Primary |
2.6 |
3 |
Secondary |
49.6 |
57 |
Higher secondary |
20.9 |
24 |
Graduate and above |
22.6 |
26 |
Age
of the children |
||
0 – 12months |
49.5 |
57 |
12 – 24 months |
33.1 |
38 |
24 – 36 months |
17.4 |
20 |
Birth
order of children |
||
1st |
49.6 |
57 |
2nd |
41.7 |
48 |
3rd |
8.7 |
10 |
Gender
of children |
||
Boy |
57.4 |
66 |
Girl |
42.6 |
49 |
Place
of delivery |
||
Hospital |
97.3 |
112 |
Home |
2.7 |
3 |
Mode
of delivery |
||
Labour
natural |
47.8 |
55 |
Cesarean
section |
52.2 |
60 |
Table-2: Breastfeeding
Practices
Practices |
Number(n=) |
Percentage
(%) |
Initiation of breast feeding after birth |
||
Within
1 hour |
80 |
69.5 |
1-6
hours |
24 |
20.9 |
6-72
hours |
11 |
9.6 |
Demand
feed |
||
Demand
feed |
37 |
32.2 |
Scheduled
feed |
55 |
47.8 |
Both |
23 |
20 |
Colostrum |
||
Given |
103 |
89.6 |
Not
given |
12 |
10.4 |
Exclusive
breast feeding |
||
Given |
76 |
68.7 |
Not
given |
36 |
31.3 |
Burping |
||
Done by |
107 |
93 |
Feeding
from one breast at one time |
||
Feeding
from one breast at a time |
28 |
24.3 |
Both
breast at a time |
87 |
75.7 |
Prelacteal
feed |
||
Not
given |
103 |
89.6 |
Prelacteal
feed given |
12 |
10.4 |
a. Sugar
water |
7 |
6.08 |
b. Cow’s
milk |
1 |
0.87 |
c. Donkey’s
milk |
3 |
2.60 |
d. Honey |
1 |
0.87 |
Table-3:
Complementary Feeding Practices
Complementaryfeedingpractices |
Number(n=) |
Percentage
(%) |
Complementaryfeedingstarted |
||
After
6 months |
93 |
80.9 |
Before 6 months |
22 |
19.1 |
Type
of complementary food introduced |
||
Home
made |
57 |
49.6 |
Formula
food |
50 |
43.4 |
Both |
8 |
7 |
Discussion
The World Health Organisation
recommends exclusive breast feeding for first 6 months which will reduce the
infant mortality and under 5 mortality and later reduces childhood morbidity [3].
In this present study 68.7% of mothers had exclusively breastfed their children
for 6 months. In study by Shaili V et al [9] only 5.13%of mothers had given
their infants exclusive breast feed for first 6 months. According to NFHS-4 survey
[5], only 54.9%children under 6 months of age were exclusively breast fed. In
study by Dandekar RH et al[10]79.2%of mothers had exclusively breast fed their
children. Most of the mothers initiated weaning at an earlier month due to fear
of in sufficient milk for the growth of their children.
The World Health Organisation
recommends that the breast feeding should be initiated within 1 hour of the
birth of new born [3]. Initiation of breast feeding within 1 hour of birth
provides protection against infection like sepsis, pneumonia, diarrhoea and
hypothermia, thereby reduces the neonatal mortality [11]. It was found that
there was doubling the risk of neonatal mortality when breast feeding
initiation was delayed beyond one hour of birth [12]. In this present study
69.5% of mother had initiated breast feeding within one hour of delivery. In
study by Sharif M et al [13] only 35.9% of the mothers had given their children
breast feed within one hour of birth of delivery. In study by Ekubay M et al
[11] only 58.3% of mothers had given their newborn breast feed within the first
one hour of delivery. According to NFHS-4 survey [5] only 41.6% of the children
had been initiated breast feeding within one hour of birth.
Colostrum which is called the first
milk is the perfect food to the newly delivered babies [3]. It is rich in
immunoglobulins and other protective factors and should not be discarded. In
this study colostrum was given to 89.6% of newborn babies and the mothers in
this study were aware of the fact that colostrum is immunogenic. In study by
Dandekar RH et al [10] 77.6% of the mothers fed their newborn with colostrum.
Giving prelacteal feed to the
newborn leads to delay in the let-down reflex of milk and lactation failure.
Prelacteal feed also increases the diarrhoeal episodes and sepsis and thereby
increases the infant mortality rate [14]. In this present study only10.4% of
mother had given their newborn prelacteal feed which is very low compared to
other studies. This shows that mothers in our study were well aware of the fact
that prelacteal feed will be harmful to their newborn. In study by Shaili V et
al [9]66.03% of the babies were given prelacteal feed and in study by Mandal et
al [15] 71.7% were given prelacteal feed which is very high compared to our
study.
In this present study demand
feeding was practised only by32.2% of mothers. The WHO recommends that the
babies should be fed on demand feed as one of the ten steps to establish successful
breastfeeding [3]. In our study the knowledge about the demand feeding is
lacking hence the mothers should be educated about demand feeding importance to
improve adequate milk supply. According to a study the children those who fed
on demand had good cognitive and academic outcomes than that of the children
who were fed on scheduled feed [16]. In Shaili V et al [9] study 89% of the
mothers have fed their babies on demand which is very high whereas in study by
Harnagle R et al [4] 32.7% of babies were fed on demand which is similar to our
study.
In this present study complementary
feeding was started after 6months in 80.9% children. In Maiti A et al [17] study only 15.8% of the mothers had started
complementary feed after 6 months. According to WHO guidelines complementary
feed should be started after 6 months along with continued breast feeding for
two years in order to prevent the children to fall in malnutrition2.
In this present study homemade foods were introduced as the complementary feed
in 49.6% of children. In Maiti A et al
[17] study only 23.42% of the children had introduced homemade food as
weaning food. Commercially prepared weaning foods may be beyond the reach of
poor people. It is advisable to prepare weaning food by culturally, socially,
economically acceptable and easily available local food products.
Conclusion
In developing countries where the majority of people
in the lower socioeconomic group, breast feeding is the natural, economical and
cost effective method of feeding for infant and young. This study emphasis on
education of mothers during their antenatal care, postnatal care and follow up
care by obstetricians, paediatricians, residents and staff nurses regarding the
importance of breast feeding and their advantages for better outcome in terms
of reducing the morbidities and mortality in children below five years.
Contributors:
SV:
developed the concept and designed the study, wrote the manuscript, AS: did data
analysis, AKR: helped in review of the literature. All the authors involved in collection
of data and approved the final manuscript.
Funding:
No funding sources
Conflict
of interest: None declared
Ethical
approval: The study was approved by Institutional ethical
committee
References
How to cite this article?
Sivagamasundari V, Appandraj S, Ramanath A.K. Study on breast feeding and complementary feeding practices in rural mothers, Tamilnadu, India. Int J Pediatr Res. 2019;6(02):97-102.doi:10.17511/ijpr.2019.i02.10